This Browne 5734064 Thermalloy fry pan is designed for commercial kitchens that require durability, precise heat control, and induction-ready versatility. Its tri-ply stainless steel construction with an aluminum core delivers fast, even heat distribution for consistent cooking performance. The polished stainless steel interior resists corrosion and supports long-term use in demanding foodservice environments. Built for sautéing, frying, and high-volume stovetop cooking, it performs efficiently across induction, gas, electric, ceramic, and halogen cooktops. The riveted handle provides strength and stability for reliable handling during busy service.
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