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Customers questions about this product
What size batches is this immersion blender designed for? This model is designed for medium-duty blending tasks up to about 6 gallons (24 quarts), making it suitable for prep kitchens and smaller batch production.
What types of food can this immersion blender process? The WSB40 is commonly used to purée soups, emulsify sauces and dressings, whip ingredients, and blend soft foods directly in containers.
What containers can this blender be used in? What containers can this blender be used in?
Is the blending shaft removable for cleaning? The WSB40 uses a fixed stainless steel shaft, which can be cleaned by rinsing and sanitizing after use.
