Salad / Sandwich Prep Table, two-section, 36-1/4"W, 9 cu .ft. interior capacity, rear mount self-contained refrigeration, accommodates (10) 1/6 GN pans, 33°F to 40°F temperature range, digital thermostat, auto defrost, (2) self-closing swing doors with recessed handles, 10-1/2"D x 3/4"H cutting board, painted aluminum interior, 430 stainless steel exterior, casters, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 4.8 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation